Miso Pork, Vegetables, and Brown Rice

Ingredients:

1 pkt of pork mince

! chopped brown onion

2 tblspns olive oil

2 tblspns minced garlic

2 tblspns white vinegar

1 tblspn miso paste

1 tblspn honey

1 tblspn of sesame seeds

1 red chilli chopped

500 grams of frozen vegetables (broccoli, cauliflower, carrots, and beans)

250 grams of green peas.

1/2 cup of brown rice

Method:

  1. Put two tablespoons of olive oil in a saucepan and add the chopped brown onion, garlic and chopped red chilli, then the white vinegar and honey.
  2. Add the pork and mix well and then add the miso paste and the mixed veggies and green peas then cook the brown rice and when it’s ready to eat enjoy.

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