Ingredients:

2 mashed bananas

3 eggs beaten

2 tsp. vanilla essence

1/2 cup Greek yoghurt

1/3 cup rolled oats

1 1/2 cups S.R. flour

1 cup W.S.R. flour

1 cup blueberries

Method:

!. Mash the two bananas in a bowl then add the three eggs and beat then stir in the vanilla essence and Greek yoghurt.

2.Then add the two flours and rolled oats and mix until well combined then fold in the blueberries.

3. Put the paper cases in muffin tins then add the mixture then turn oven on and bake the muffins at 170 degrees for half an hour.